Sidebar

存貨狀態

價錢

$
to
$

產品類型

Filter
  • 10
  • 15
  • 20
  • 25
  • 30
  • 50
  • Featured
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
Sort

Sort by:

  • Featured
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
  • Radix Rehmanniae (Each Tael)Radix Rehmanniae (Each Tael)
    Yue Hwa

    Radix Rehmanniae (Each Tael)

    Recipe: Radix Rehmannia Candied Date Pig Bone Soup - Prepare 12 taels of pork spine, 1 tael of Radix Rehmannia, 6 candied dates, and 2 slices of ginger. Wash Radix Rehmannia and candied dates. Wash and blanch the spine. Put 8 bowls of water,...
    HK$15.00
    HK$15.00
  • Rhizoma Polygonati (Each Tael)Rhizoma Polygonati (Each Tael)
    Yue Hwa

    Rhizoma Polygonati (Each Tael)

    Recipe: Codonopsis and Polygonatum Stewed Chicken with Yam – Prepare 30g of Codonopsis, 30g of Polygonatum, 20g of yam, 500g of chicken. Wash the chicken and cut it into small pieces. After the ingredients are washed, add 1500 ml of water and simmer for...
    HK$18.00
    HK$18.00
  • Rhizoma (Each Tael)Rhizoma (Each Tael)
    Yue Hwa

    Rhizoma (Each Tael)

    Recipe: Rhizome Angelica Dahurica and Rhizoma Gastrodiae Fish Head Soup - Prepare a fish head, 4 taels of lean meat, half teaspoon of salt, 3 tablespoons of Shaoxing wine, 2 maces of rhizome, 2 maces of angelica dahurica, 2 maces of rhizoma gastrodiae, 5...
    HK$10.00
    HK$10.00
  • *Angelica (Each Tael)*Angelica (Each Tael)
    Yue Hwa

    *Angelica (Each Tael)

    Recipe: Boil water with 5 maces bighead atractylodes rhizome, 5 maces Radix Codonopsis Pilosulae, 5 maces poria, 3 maces Glycyrrhiza uralensis root, 4 candied jujubes.
    HK$10.00
    HK$10.00
  • Herb Cistanchis (Each Tael)Herb Cistanchis (Each Tael)
    Yue Hwa

    Herb Cistanchis (Each Tael)

    Recipe: Heshouwu Cistanche Lean Soup – Prepare 3 maces Shouwu, 1 tael Cistanche, 3 maces Angelica, 4 maces wolfberry, 6 southern dates, half catty of lean meat. Wash all the ingredients, put them in a pot, add a proper amount of water, boil over...
    HK$50.00
    HK$50.00
  • Wild Yun Zhi(L) (Each Tael)Wild Yun Zhi(L) (Each Tael)
    Yue Hwa

    Wild Yun Zhi(L) (Each Tael)

    Yunzhi and Codonopsis Soup - Prepare 4 taels of Yunzhi, 3 taels of solomon's seal, 2 taels of tuckahoe, 3 pieces of Codonopsis, 2 taels of longan meat, dried sea conch feet, and pork rib eye. Blanch pork rib eyes. Slice solomon’s seal. Soak...
    HK$100.00
    HK$100.00
  • Ginseng Fruit (Each Tael)Ginseng Fruit (Each Tael)
    Yue Hwa

    Ginseng Fruit (Each Tael)

    Recipe: Ginseng fruit (Potentilla) Rice: After washing the rice, put it in a rice cooker at a ratio of 4:1 with the potentilla anserina.
    HK$40.00
    HK$40.00
  • Dendrobium 2nd Class (Each Tael)Dendrobium 2nd Class (Each Tael)
    Yue Hwa

    買 1 送 1 優惠 (輸入數量為" 2 ")>

    Dendrobium 2nd Class (Each Tael)

    Recipe: American Ginseng Dendrobium Tienchi Pork Rib Soup - Prepare 30g American ginseng, several Dendrobium, Tienchi 20g, 500g pork ribs, 3 dried figs, and a little salt. Wash and blanch the ribs and cut into small pieces. Wash Dendrobium, American Ginseng, Tienchi, Dried Fig,...
    HK$400.00
    HK$400.00
    HK$400.00
  • Poria Fusheng (Each Tael)
    Yue Hwa

    Poria Fusheng (Each Tael)

    Recipe: Boil a soup with tuckahoe 50g, Wen dang (Codonopsis pilosula) 25g, Dried longan pulp 25g, Ripe Sour Jujube Seed 25g, Lean Pork 800g to nourish qi and spleen.
    HK$20.00
    HK$20.00
  • Apricot Kernel (Each Tael)Apricot Kernel (Each Tael)
    Yue Hwa

    Apricot Kernel (Each Tael)

    Recipe: Apricot Kernel Drink with Egg White - Prepare 225g southern apricot, 25g northern apricot, 4 tablespoons of rice, 6 bowls of water, 3 egg whites, 3-4 rock sugar. Wash the southern apricot, northern apricot and rice. Soak for 4 hours or overnight. Pour...
    HK$10.00
    HK$10.00
  • Panax Pseudoginseng (Each Tael)Panax Pseudoginseng (Each Tael)
    Yue Hwa

    Panax Pseudoginseng (Each Tael)

    Recipe: American Ginseng Dendrobium Tienchi Pork Rib Soup - Prepare 30g American ginseng, several Dendrobium, Tienchi 20g, 500g pork ribs, 3 dried figs, and a little salt. Wash and blanch the ribs and cut into small pieces. Wash Dendrobium, American Ginseng, Tienchi, Dried Fig,...
    HK$35.00
    HK$88.00
    HK$35.00
  • *Sojutsu Var (Each Tael)*Sojutsu Var (Each Tael)
    Yue Hwa

    *Sojutsu Var (Each Tael)

    Recipe: Brew 1 tael of Poria Fuling, 5 maces of Atractylodes macrocephala, 1 tael of raw coix seed, 5 maces of cooked coix seed, 5 maces of lentil and 3 candied dates with water.
    HK$30.00
    HK$30.00
  • Rhizoma Cibotii (Each Tael)Rhizoma Cibotii (Each Tael)
    Yue Hwa

    Rhizoma Cibotii (Each Tael)

    Recipe: Stewed Pork Spine with Eucommia & Chestnuts - Prepare 5 maces eucommia, 4 maces rhizoma cibotii, 5 chestnuts, 8 maces dried longan, 6 jujubes, half catty of pork spine. Wash and blanch the pork spine. Wash other ingredients into the stewing pot, and...
    HK$8.00
    HK$8.00
  • Glabrous Greenbrier (Each Tael)Glabrous Greenbrier (Each Tael)
    Yue Hwa

    Glabrous Greenbrier (Each Tael)

    Recipe: Glabrous Greenbrier Rhizome Pork Bone Soup - Prepare 500g pork bones, 200g glabrous greenbrier rhizome, 150g Radix Millettiae Speciosae, 50g hyacinth bean, 50g euryale ferox, appropriate amount of salt, 3 candied dates, 2 slices of ginger. Scrape off the outer skins of the...
    HK$12.00
    HK$12.00
  • Guizhou Lingzhi (Each Tael)Guizhou Lingzhi (Each Tael)
    Yue Hwa

    Guizhou Lingzhi (Each Tael)

    Recipe: Lingzhi & Luo Han Guo Tea-prepare 15g Lingzhi slices and 1 piece of Luo Han Guo. Crush the Luo Han Guo and wash the Lingzhi. Put the Lingzhi slices and Luo Han Guo into the pot, add 4L of water. After boiling, cover...
    HK$40.00
    HK$40.00
    HK$40.00
  • Astragalus Henryl (Each Tael)Astragalus Henryl (Each Tael)
    Yue Hwa

    Astragalus Henryl (Each Tael)

    Recipe:Prepare a black-bone chicken, 10g Beiqi, 4 red dates, 350g lean meat, 25g Codonopsis and 3 slices of ginger. 1. First, remove the internal organs of the black-bone chicken, remove the head, neck and tail, and chop to 4 pieces, wash and blanch; wash...
    HK$30.00
    HK$30.00
  • Buddha's Hand Citron (Each Tael)Buddha's Hand Citron (Each Tael)
    Yue Hwa

    Buddha's Hand Citron (Each Tael)

    Recipe: Buddha's Hand Citron Ginger and Red Date Drink - Prepare 5 maces buddha's hand citron, 3 slices of ginger, and 6 to 8 red dates. Slice the buddha's hand citron into thin slices and put it in the pot with ginger and red...
    HK$8.00
    HK$8.00
  • Tienchi Pian (Each Tael)Tienchi Pian (Each Tael)
    Yue Hwa

    Tienchi Pian (Each Tael)

    Recipe: American Ginseng Dendrobium Tienchi Pork Rib Soup - Prepare 30g American ginseng, several Dendrobium, Tienchi 20g, 500g pork ribs, 3 dried figs, and a little salt. Wash and blanch the ribs and cut into small pieces. Wash Dendrobium, American Ginseng, Tienchi, Dried Fig,...
    HK$60.00
    HK$60.00
  • Alpiniae Oxyphyllae Fructus (Each Tael)Alpiniae Oxyphyllae Fructus (Each Tael)
    Yue Hwa

    Alpiniae Oxyphyllae Fructus (Each Tael)

    Recipe: Alpiniae Oxyphyllae Fructus Beef Tea- Prepare 3 maces of Alpiniae Oxyphyllae Fructus, 3 maces of dried longan, 2 taels of beef 2 and a little salt. Wash the ingredients and put them in a clay pot, add four bowls of water, and cook...
    HK$10.00
    HK$10.00
  • Dendrobium 1st Class (Each Tael)Dendrobium 1st Class (Each Tael)
    Yue Hwa

    買 1 送 1 優惠 (輸入數量為" 2 ")>

    Dendrobium 1st Class (Each Tael)

    Recipe: American Ginseng Dendrobium Tienchi Pork Rib Soup - Prepare 30g American ginseng, several Dendrobium, Tienchi 20g, 500g pork ribs, 3 dried figs, and a little salt. Wash and blanch the ribs and cut into small pieces. Wash Dendrobium, American Ginseng, Tienchi, Dried Fig,...
    HK$640.00
    HK$640.00
    HK$640.00
  • Radix Millettiae Speciosae (Each Tael)Radix Millettiae Speciosae (Each Tael)
    Yue Hwa

    Radix Millettiae Speciosae (Each Tael)

    Recipe: Millettia Speciosa and Two-toothed Achyranthes Soup - Prepare 1 tael of Millettia Speciosa, 1 tael of Prickly water lily and cashew, 3 maces of Two-toothed Achyranthes, 4 figs, half catty of pork bones. Blanch the pig bones, soak the remaining materials. Put all...
    HK$10.00
    HK$10.00
  • Poria Fusheng (Each Tael)Poria Fusheng (Each Tael)
    Yue Hwa

    Poria Fusheng (Each Tael)

    Recipe: Brew 1 tael of Poria Fuling, 5 maces of Atractylodes macrocephala, 1 tael of raw coix seed, 5 maces of cooked coix seed, 5 maces of lentil and 3 candied dates with water.
    HK$10.00
    HK$0.00
    HK$10.00
  • Mulberry (Each Tael)Mulberry (Each Tael)
    Yue Hwa

    Mulberry (Each Tael)

    Recipe: Brown Sugar Mulberry Drink - Prepare 3 teaspoons of brown sugar, 1 teaspoon of mulberries, and 8 ounces of hot water at 70℃. Brew brown sugar and mulberry in hot water for about 5-10 minutes and drink.
    HK$12.00
    HK$12.00
  • Gyrophora (Each Tael)Gyrophora (Each Tael)
    Yue Hwa

    Gyrophora (Each Tael)

    Recipe: Lingzhi & Luo Han Guo Tea-prepare 15g Lingzhi slices and 1 piece of Luo Han Guo. Crush the Luo Han Guo and wash the Lingzhi. Put the Lingzhi slices and Luo Han Guo into the pot, add 4L of water. After boiling, cover...
    HK$150.00
    HK$150.00
  • Jilin Antler Slice (Each Tael)Jilin Antler Slice (Each Tael)
    Yue Hwa

    Jilin Antler Slice (Each Tael)

    Recipe: Stewing Antler with Yam & Wolfberry - Prepare q tael of yam, 4 maces of wolfberry, 4-6 pieces of southern jujube, and 1-2 mace of antler slice. Wash the ingredients, put them in the stewing pot, simmer in 2 bowls of half water...
    HK$5,800.00
    HK$0.00
    HK$5,800.00

最近瀏覽